Teaching Your Kids Rules of Safety in the Kitchen – Balanced Living Magazine

Safety- There’s also the requirement to teach safety during the time you are working in the kitchen in the days leading up to meals. Though there’s nothing particular risky about measuring flour, milk and eggs when making recipe preparation, it’s a good suggestion to instruct children on how to stay safe while cooking. The safety of the kitchen includes preparation, chilling and mixing.
The security of cleaning

Security in the kitchen need not end with the completion of the cooking. This includes cleaning dishes after cooking is completed and keeping cleanliness in the kitchen. Safety in the kitchen could also comprise lessons in safe drainage cleaning methods clean floors and protecting counters once cabinets have been coated or put in place.

Cleaning Practices- The saying that cleanliness is in the same league as godliness certainly applies to the kitchen as many of health and safety issues that concern foodborne pathogens can be traced back to clean practices. It is essential for children to know how to clean up after themselves, to prevent spreading germs and bacteria, and how to keep your work surface and appliances safe in the kitchen prior to cooking.

Dishes and Appliances : Clean and proper washing of kitchen equipment and dishes is vital to keep the kitchen area safe and clean. It’s crucial for children to know what it takes to load and operate dishwashers as well as the proper way to wash dishes and kitchen items using a handwash if necessary. The safety lessons in your kitchen should include safe cleaning of all kitchen appliances, dishes and utensils.

Disposal of Food Waste The majority of meals are made with the remnants of food that are left over. This could be tomatoes stems, pumpkin seeds, apple, orange, or plum pits as well in other food wastes. It is important that your children are able to remove these things safely.